Tagged: Recipe

Ghar Ka Khana Vs Bahar Ka Khana 3

Ghar Ka Khana Vs Bahar Ka Khana

There will be hardly anyone out there who does not like ‘ghar ka khana’ . ‘Ghar ka khana’ , specially prepared by one’s mother , the phrase itself sounds tastier than anything .

MY MOTHER”S HAND”S PARATHAS & ROTIS PART SIX 0

MY MOTHER”S HAND”S PARATHAS & ROTIS PART SIX

THIS IS THE RECEIPE OF PANEER & PYAZ KA PARATHA. THIS IS THE ONLY TYPE OF PARATHA WHICH I HAVE TRIED OUT ON MY OWN IN DELHI BUT I CANNOT MAKE IT AS GOOD AS MY MOTHER MAKES IT

PANNER PYAZ KA PARATHA :-

FOR 4 PARATHAS

INGREDIENTS :-

1/2 CUP GRATED PANEER
1/2 CUP GRATED ONION
2 FINELY CHOPPED GREEN CHILLIES
4 CUPS OF WHOLE WHEAT FLOUR
4 TBSP OF GHEE FOR COOKING PARATHAS
1 TS OF GHEE FOR MAKING DOUGH
1 TSP OF RED CHILLI POWDER
2 TSP OF DHANIYA POWSER
2 TSP OF GARAM MASALA
2 TSP OF MAGO POWDER
SALT ACCORDING TO TASTE

METHOD :-

MY MOTHER”S HAND”S PARATHAS & ROTIS PART FIVE 0

MY MOTHER”S HAND”S PARATHAS & ROTIS PART FIVE

GREEN ROTI

FOR 6 ROTIS

INGREDIENTS :-

2 CUPS OF WHEAT FLOUR
1/2 CUP OF BOILED PEAS
1 FINELY CHOPPED GREEN CHILLI
2 TBSP OF GHEE FOR COOKING
1/2 TBSP OF GHEE FOR THE MAKING THE DOUGH
SALT ACCORDING TO TASTE

METHOD :-

MY MOTHER”S HAND”S PARATHAS & ROTIS PART FOUR 0

MY MOTHER”S HAND”S PARATHAS & ROTIS PART FOUR

SO I AM BACK TO SHARE SOME DELICIOUS RECEIPES OF MY MOTHER WHO STAYS AWAY FROM ME . THIS IS THE RECIPE OF ALLO ROTI

ALOO ROTI

FOR 6 ROTI’S

INGREDIENTS :-

2 CUPS OF BAJRA AATA
3/4 CUP OF BOILED MASHED POTATOES
1 GRATED CHILLI
1TSP GARAM MASALA
1 TSP MANGO POWSER
2 TBSP GHEE FOR COOKING
1/2 TBSP GHEE FOR MAKING DOUGH
SALT ACCORDING TO TASTE

METHOD :-

MY MOTHER”S HAND”S PARATHAS & ROTIS PART THREE 2

MY MOTHER”S HAND”S PARATHAS & ROTIS PART THREE

I LIKED THE SWEET ROTI MADE MY MOTHER VERY MUCH . HERE IS THE RECEIPE OF SWEET ROTI

SWEET ROTI :

FOR 6 ROTI’S

INGREDIENTS :

1/1/2 GUPS OF WHOLE WHEAT FLOUR
1/2 CUP OF GRATED JAGGERY
2 TBSP OF GHEE
1 TSP OF TIL
1 PINCH OF SALT

METHOD :

MY MOTHER”S HAND”S PARATHAS & ROTIS PART TWO 0

MY MOTHER”S HAND”S PARATHAS & ROTIS PART TWO

MY MOTHER’S RECEIPE OF ONION & MINT ROTI

ONION & MINT ROTI

FOR 6 ROTI’S

INGREDIENTS :

-2 CUPS OF WHOLE WHEAT FLOR
-11/2 CUPS OF FINELY CHOPPED ONIONS
2 CHOPPED GREEN CHILLIES
1/4 CUP OF FINELY CHOPPED MINT LEAVES
1/1/2 TBSP OF GHEE

METHOD :

MY MOTHER”S HAND”S PARATHAS & ROTIS PART ONE 0

MY MOTHER”S HAND”S PARATHAS & ROTIS PART ONE

I am a doctor practising in Delhi for last 2 years , I did not get the opportunity to eat my mother’s hand made food & I am very much missing her for that . My mother stays in Andhra pradesh . She makes lovely food & especially some types of rotis & parathas which are too delicious. This time when I went to my house I asked my mother to give some of her receipes so that I can publish on net & other peope can too try out the same .

MOOLI JOWAR ATTAE KI ROTI

FOR 4 ROTIS

INGREDIENTS :

– 1/4 CUP JOWAR AATA
-1/4 CUP WHEAT AATA
1/2 CUP GRATED RED RADISH ALONG WITH THE LEAVES